This morning a local expert will join you on a walking tour through the historical core of Dubrovnik, a World Heritage Site renowned for its beauty and history. You will explore the narrow, picturesque streets of the old town, highlighting landmarks such as the Franciscan monastery, the Sponza palace, and the Rector’s palace. As you stroll through the city, admire the city walls that encircle the old town and the main street, Stradun. After the tour there will be some leisure time to explore the old town on your own and soak in its atmosphere. In the evening take a short drive to a favorite local restaurant for a dinner of fish specialties.

Enjoy a scenic drive along the coast on your way to Ston, a town renowned for oysters, salt works, and one of the longest defensive walls in the world. After a brief visit, continue to the Dingač vineyards, located on a steep rocky slope of the Pelješac peninsula, overlooking the Adriatic Sea. Learn about the history of Dingač and taste its highly regarded wines made from the Plavac Mali grape variety (cross between Crljenak – ancestral Zinfandel and Dobričić grapes), known for producing full-bodied red wines with notes of ripe fruit and a hint of spice. Dingač wines have won numerous awards and accolades, and are sure to impress even the most discerning palate. Lunch of local specialties will be served at the estate.

Later, cross the impressive Pelješac Bridge towards the fertile plain of the Neretva River before arriving in Drvenik. From here, board a ferry to Sućuraj on the island of Hvar. Your journey will continue along the charming winding road to the town of Hvar, where you will spend two nights in the Hotel XX located in the old town. In the evening, dinner will be at a local restaurant.

Experience the beauty of the wild and uninhabited island of Šolta with a private speedboat transfer. Adorned with intimidating, jagged cliffs, this island holds hidden coves and anchorages that have long been a well-kept secret among seasoned Croatian sailors. Disembark in Stračinska uvala and take a van to Gornje Selo, also known as “Upper Village.” Here, visit the Dobričić winery, which produces one of the most significant indigenous red wines in Dalmatia. This wine is made from the Crljenak Kaštelanski grape, also known as Zinfandel elsewhere, which has been crossbred with another variety to create the Plavac Mali grape, the most famous grape in Croatia.

Later take the transfer to the port of Rogač and board a ferry to Split. After a short walk, check into the Hotel Jupiter, a 4-star property located in the heart of the Diocletian Palace. In the evening, enjoy dinner in the Old Town.

Today the coastal road will take you to Šibenik, home to a number of historical landmarks, including the stunning Cathedral of St. James, a World Heritage Site and a masterpiece of Gothic and Renaissance architecture. During your visit accompanied by a local expert, explore the cathedral and marvel at its ornate details and impressive design. You will also have the chance to wander through the old town, relax and sense the Mediterranean atmosphere.

After exploring Šibenik, drive to the Rak winery, known for growing and producing wine of indigenous variety – Babić, found mostly in Šibenik – Knin county. Some scientists suggest that Babić and Dobričić are close relatives. taste some of the smooth Rak wines and savor the local food afterwards.

Continue your journey to the mountainous Lika region, crossing the impressive Velebit massif. Hotel Plitvice Fenomen, a 4-star hidden gem located just a few minutes away from the Plitvice Lakes National Park will be your home for the night. In the evening, dinner will be served at the hotel restaurant.

Your destination today is the largest peninsula in Croatia – Istra. Drive through the tunnel of Učka and the green inlands to the foot of the Motovun hill, known for its lush oak forests and picturesque vineyards. Join a local expert on a stroll through Motovun, a charming hilltop town with narrow streets winding between Romanesque, Gothic, and Renaissance houses and monuments. During the tour taste some of the region’s well known truffle products and olive oil. Take some time to explore the town on your own.

Later continue to the Roxanich winery, located at the foot of the Motovun hill. The winery is run by Mr. Rožanić, a disciple of Rhône Valley winemakers. Rožanić travelled the world to learn from different houses before finally settling back in his native Istra. Taste some of their flavourful wines followed by lunch prepared from local ingredients.

After lunch visit Rovinj, nestled on the Adriatic coast, known for cobblestone laneways, a maze of red-tile roofs, colorful houses and unique appearance. Wander through the picturesque alleys, feel the artistic vibe, admire the rich cultural heritage and visit the church of St. Euphemia set on top of the hill, offering the best views on the surroundings and the Rovinj archipelago.

Return to Opatija where the remainder of the day is free for your activities.

TRUFFLE HUNT SURPRISE – 100 EUR CASH CCA – 1HRS

This morning you are headed to Bled Lake, a picture-postcard symbol of Slovenia. Visit the 11th century Bled castle, perched on a 420-foot cliff offering gorgeous views of the lake and the Julian Alps. Take the Pletna boat to the tear-shaped Bled island, visit the church of Our Lady of the Lake and enjoy the peaceful atmosphere.

Later head towards the lake Bohinj region. We will visit the winery XXX – KOJU VINARIJU SI SPOMENUO OVDJE?

This evening, gather over farewell dinner at one of the most renowned restaurants in the capital.